Nettle Leaf (Urtica dioica)
- Dried, cut, and sifted
- Organically Grown
General Information:
Nettle has been used worldwide for centuries in a variety of countries and cultures. It has been eaten as a wild food plant, applied topically to the skin, and drunk as an herbal tea. It was used extensively for its fibers and was woven into cloth. Nettle fibers were considered to be high quality and comparable to flax or hemp in Northern Europe. Nettle supports healthy urinary function and has mild diuretic action.
Botany:
Nettle is a dioecious, herbaceous, perennial plant. The soft, green leaves are borne oppositely on an erect, wiry, green stem and have a strongly serrated margin. The leaves and stems are very hairy with nonstinging hairs, and, in most subspecies, also bear many stinging hairs (trichomes), whose tips come off when touched, causing paresthesia.
Flavor Profile:
Our European nettle leaf is collected from long standing organic populations. When steeped as tea, it has a lovely amber hue and a rich vegetal flavor. If you prefer a lighter flavored nettle leaf, our organic North American nettle will be the perfect fit.
Uses and Preparations:
Dried leaf is powdered for use in tincturing or encapsulation.
Precautions:
This material may contain small fibers which is normal.
We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
*All herbs are sold by weight. You may choose to have your herbs packaged individually in (1) ounce bags or in a bulk bag if you choose qty (2+) of any herb!*
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.*